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Outdoor BBQ
Cooked over fire in your garden or venue, served with a fine-dining finish.
- Guests
- 10 to 120 guests
- Price
- Price on request
- Book
- At least a month ahead
How it works
A BBQ with a chef’s eye: meat and vegetarian dishes cooked over fire, with salads and sauces made from scratch.
We bring our own BBQ equipment and cook on site, so you can host and enjoy it.
What’s included
- Our own BBQ and outdoor cooking equipment
- Meat and vegetarian dishes cooked to order
- Salads and sauces made from scratch
- Crockery, glassware and serving staff on request
- Vegan, gluten-free and dairy-free options



Plan your outdoor bbq
Tell us the date, your guest numbers and what you’d love to eat. A deposit secures the date once you’re happy with the menu.
More from Deep Impact Catering

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A restaurant-standard dinner at your own table, cooked in your kitchen.

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A slow evening of courses, each one served with a matching wine we supply.